botany
Botany Mahalab Powder 5.3 Oz (150 Gr)
Botany Mahalab Powder 5.3 Oz (150 Gr)
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$5.50
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$5.50
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Mahlab is derived from the seeds of the St. Lucie cherry and has a distinct flavor profile that combines notes of almond, cherry, and a hint of floral sweetness. This finely ground powder from Botany allows for easy incorporation into both sweet and savory recipes. In Middle Eastern and Mediterranean cuisines, Mahlab is often used in baked goods like bread, pastries, and cookies, imparting a subtle nutty and fruity essence. Its versatility extends to savory dishes such as meats and rice. Elevate your culinary creations with the exotic and nuanced flavor of Botany Mahlab Powder, perfect for exploring new dimensions in your kitchen.