This Turkish delicacy features layers of thin pastry sheets, generously filled with a rich mixture of finely chopped pistachios, sugar, and butter. Baked to perfection, the pastry develops a golden, flaky crust while the filling becomes irresistibly nutty and sweet. With each bite, you'll savor the harmonious combination of textures and the luxurious flavors of the pistachios. Whether enjoyed as a decadent dessert or shared on special occasions, Golda Katmer Dessert is a true culinary masterpiece that showcases the artistry of Turkish sweets.